Includes plum sauce
Includes lemon wedge
Includes sweet & sour sauce
Includes plum sauce
Includes dumpling sauce
Includes seafood cocktail sauce
Sautéed with shrimp & chicken
Bean sprouts, carrots & green onions with egg noodles
Vermicelli rice noodles with shrimp, chicken & egg
Curry flavour vermicelli rice noodles with shrimp, chicken & egg
Shrimp, barbecued pork, chicken & vegetables over egg noodles
Almonds on the side
Beef with peppers & onions
Beef in sweet orange & hot pepper sauce
Almonds on the side
Chicken sautéed with mushrooms
Sweet & mildly spicy sauce
Breaded chicken with lemon sauce
Breaded chicken with sweet & sour sauce
Almonds on the side
Shrimp, barbecued pork & chicken sautéed with vegetables
Includes tartar sauce- 480 Cals
Shrimp stir-fried with peanuts and chili peppers
Shrimp stir-fried with teriyaki sauce on a bed of cabbage. Limited time only, while supplies last.
Includes sweet & sour sauce
2 Egg Rolls, Sweet & Sour Chicken Balls, Chicken Chow Mein (not noodles), Chicken Fried Rice
3 Egg Rolls, Sweet & Sour Chicken Balls, Chicken Chow Mein (not noodles), Beef with Almonds & Diced Vegetables, Chicken Fried Rice
4 Egg Rolls, Honey Garlic Spareribs, Sweet & Sour Chicken Balls, Chicken Chow Mein (not noodles), Beef with Almonds & Diced Vegetables, Chicken Fried Rice
5 Egg Rolls, Golden Fried Chicken Wings, Lemon Chicken, Cantonese Chow Mein, Beef with Broccoli, Peking Style Pork, Double Vegetable Fried Rice
6 Egg Rolls, Black Pepper Steak, Sweet & Sour Chicken Balls, Chicken Chow Mein (not noodles), Baby Shrimp with Almonds & Diced Vegetables, Cantonese Chow Mein, Peking Style Pork, Double Vegetable Fried Rice
Vegetable Spring Rolls (8 pcs), Sweet & Sour Chicken Balls, Chicken Chow Mein (not noodles), Peking Style Pork, Beef with Mushrooms, Double Vegetable Fried Rice, Frozen Whole Apple Pie, Mandarin 1000 Piece Puzzle
Egg Roll, Sweet & Sour Pork, Chicken Chow Mein (not noodles), Chicken Fried Rice
Egg Roll, Sweet & Sour Chicken Balls, Beef with Almonds & Diced Vegetables, Chicken Fried Rice
2 Vegetable Spring Rolls, Breaded Torpedo Shrimp, Baby Shrimp with Almonds & Diced Vegetables, Shrimp Fried Rice
2 Vegetable Spring Rolls, Wok-Fried Mixed Vegetables, Plain Soft Noodles, Vegetable Fried Rice
Coca-Cola – 200 Cals, Diet Coke – 0 Cals, Sprite – 200 Cals, Canada Dry Ginger Ale – 190 Cals
Blend of Cabernet, Merlot and Baco Noir with flavours of red fruit.
Unoaked with flavours of stone fruit, melon and apple.
Blackberries, red cherries, spice and earthiness.
Ripe apple and lemon with a hint of oak.
Disclaimer: Alcohol cannot be sold to anyone under 19 years of age. Proof of ID is required.
|Standard Alcoholic Beverages||Standard Serving Size||Approximate Average Calories per Standard Serving Size|
|Red Wine (12%)||1 glass (142 mL/5oz)||130|
|White Wine (12%)||1 glass (142 mL/5oz)||120|
|Regular Beer (5%)||1 bottle (341 mL)||150|
|Light Beer (4%)||1 bottle (341 mL)||100|
|Spirits (40%)||1 shot (43 mL/1.5 oz)||100|
Note: Actual calories of alcoholic beverages may vary; the addition of mixes will increase the calories of these beverages. Standard serving sizes are based on one drink as outlined in Canada’s Low-Risk Alcohol Drinking Guidelines.
Adults and youth (ages 13 and older) need an average of 2,000 calories a day, and children (ages 4 to 12) need an average of 1,500 calories a day. However, individual needs vary.
(No substitutions please)
1190 Cals – 1240 Cals per serving, serves 20
1830 Cals per serving, serves 20
2180 Cals per serving, serves 20
Adults and youth (ages 13 and older) need an average of 2,000 calories a day, and children (ages 4 to 12) need an average of 1,500 calories a day. However individual needs may vary.
Please let us know your preferences in advance. We’re glad to alter the degree of spice or ingredients for you.
Calories for condiments and sauces not previously listed on the menu should be added to the calorie count provided: Soy Sauce – 5 Cals, Chili Sauce – 10 Cals, Plum Sauce – 15 Cals, and Mustard – 10 Cals. Included upon request only.
Mandarin Restaurants is not an allergy-free environment. If you have any food allergies and/or concerns, please speak with the manager.
Prices do not include tax and delivery fees. Prices and menus subject to change without notice.
We firmly believe that the internet should be available and accessible to anyone, and are committed to providing a website that is accessible to the widest possible audience, regardless of circumstance and ability.
To fulfill this, we aim to adhere as strictly as possible to the World Wide Web Consortium’s (W3C) Web Content Accessibility Guidelines 2.1 (WCAG 2.1) at the AA level. These guidelines explain how to make web content accessible to people with a wide array of disabilities. Complying with those guidelines helps us ensure that the website is accessible to all people: blind people, people with motor impairments, visual impairment, cognitive disabilities, and more.
This website utilizes various technologies that are meant to make it as accessible as possible at all times. We utilize an accessibility interface that allows persons with specific disabilities to adjust the website’s UI (user interface) and design it to their personal needs.
Additionally, the website utilizes an AI-based application that runs in the background and optimizes its accessibility level constantly. This application remediates the website’s HTML, adapts Its functionality and behavior for screen-readers used by the blind users, and for keyboard functions used by individuals with motor impairments.
If you’ve found a malfunction or have ideas for improvement, we’ll be happy to hear from you. You can reach out to the website’s operators by using the following email
Our website implements the ARIA attributes (Accessible Rich Internet Applications) technique, alongside various different behavioral changes, to ensure blind users visiting with screen-readers are able to read, comprehend, and enjoy the website’s functions. As soon as a user with a screen-reader enters your site, they immediately receive a prompt to enter the Screen-Reader Profile so they can browse and operate your site effectively. Here’s how our website covers some of the most important screen-reader requirements, alongside console screenshots of code examples:
Screen-reader optimization: we run a background process that learns the website’s components from top to bottom, to ensure ongoing compliance even when updating the website. In this process, we provide screen-readers with meaningful data using the ARIA set of attributes. For example, we provide accurate form labels; descriptions for actionable icons (social media icons, search icons, cart icons, etc.); validation guidance for form inputs; element roles such as buttons, menus, modal dialogues (popups), and others. Additionally, the background process scans all of the website’s images and provides an accurate and meaningful image-object-recognition-based description as an ALT (alternate text) tag for images that are not described. It will also extract texts that are embedded within the image, using an OCR (optical character recognition) technology. To turn on screen-reader adjustments at any time, users need only to press the Alt+1 keyboard combination. Screen-reader users also get automatic announcements to turn the Screen-reader mode on as soon as they enter the website.
These adjustments are compatible with all popular screen readers, including JAWS and NVDA.
Users can also use shortcuts such as “M” (menus), “H” (headings), “F” (forms), “B” (buttons), and “G” (graphics) to jump to specific elements.
We aim to support the widest array of browsers and assistive technologies as possible, so our users can choose the best fitting tools for them, with as few limitations as possible. Therefore, we have worked very hard to be able to support all major systems that comprise over 95% of the user market share including Google Chrome, Mozilla Firefox, Apple Safari, Opera and Microsoft Edge, JAWS and NVDA (screen readers), both for Windows and for MAC users.
Despite our very best efforts to allow anybody to adjust the website to their needs, there may still be pages or sections that are not fully accessible, are in the process of becoming accessible, or are lacking an adequate technological solution to make them accessible. Still, we are continually improving our accessibility, adding, updating and improving its options and features, and developing and adopting new technologies. All this is meant to reach the optimal level of accessibility, following technological advancements. For any assistance, please reach out to